This quite possibly might be the best cornbread you will ever have, it bakes out high, light and fluffy, it really should be called a corn cake lol! The...
Author: Kittencalrecipezazz
These muffins could be called "Kitchen Sink Muffins". LOL They are a hearty way to start the day and taste yummy!
Author: Carol
These go well with dinner rather than bread or rolls for a change. They're quite tasty and a great way to use the chives in your garden.
Author: Whisper
This is adapted from my banana muffin recipe. The muffins are tender and delicious, with no hint that they're GF or vegan! Use fresh or canned pumpkin...
Author: Miss_Amy
Ever since I got a mini-loaf pan, I've been trying to put EVERYTHING in it ;) It's perfect for individual servings
Author: Lampie
This is an easy, quick recipe for cornbread and the applesauce adds a touch of sweetness. Great served with soup or chili.
Author: Marie
This cornbread uses cream style corn just like mom made. But it also has pineapple and cheese, nothing like mom made.
Author: threeovens
From Quaker Oats booklet printed in 1989. I love the flavor of these muffins and they are pretty healthy to boot! Hope you love them as much too! These...
Author: HokiesMom
A moist, sweet cornbread using bisquick. Based on "Jiffy Corn Muffin Mix Copycat Using Bisquick", Recipe #356178.
Author: zoo66
Whew! That is some title. The peanut butter topping on this is outstanding. My bananas were very sweet and ripe, so I was able to get away with less sugar...
Author: Vino Girl
This is my favorite recipe for Banana Nut Bread. When it cools it has a pretty marbled center. I dust it with powdered sugar after it cools.
Author: Kimberly Justice
You will need a six-cup jumbo muffin pan to make these muffins. You can use fresh corn kernels (about 1 ear), frozen corn kernels (unthawed), or canned...
Author: Lvs2Cook
Make and share this Marshall Field's Cinnamon Crunch Muffins recipe from Food.com.
Author: Nancy Sneed
If you like a citrus taste, this will hit the spot. It tastes great served with honey butter or whipped cream cheese spread on a slice. (This bread loaf...
Author: TasteTester
This recipe comes from the internet website recipeisland.com. [NOTE: On 29 June 2009 I edited the ingredients, changing the pounds & ounces of flour &...
Author: Sydney Mike
Make and share this Fresh Ginger-Pear Quick Bread recipe from Food.com.
Author: ratherbeswimmin
This is easy and delicious. Perfect with a cup of coffee for an afternoon pick-me-up. You can make it fat-free by substituting an additional 1/4 cup of...
Author: VeganFamilyChef
This makes a moist, delicious quick bread that tastes great at breakfast, tea, or any time you want a little something sweet but not too sweet. It lasts...
Author: Tisherself
Dry cake mix makes this and easy recipe with flavorful results. I've tried this recipe in the form of cup cakes, sheet cake, bundt cake and mini loaves...
Author: Heart N Soul
This moist, delicious muffin can be made with dried cranberries, raisins or chopped dates. I baked these up as 12 jumbo muffins but am posting the recipe...
Author: Irmgard
Peggy Reed of Vergennes, Vermont says her granddaughter Kelsey has always loved cooking. At age 4, Kelsey entered Bran Muffins in a baking contest. "The...
Author: The Daycare Lady
Found this on line by Ken Pappenheim This came in First prize in the dessert category in the 2000 Guinness Cook-off at his local Pub. And for all of you...
Author: Rita1652
From Patrick Evans-Hylton's blog - Bay Seasoned : http://www.patrickevanshylton.com/patrick_evanshylton/ According to Patrick, these muffins are a 'slightly...
Author: alligirl
Make and share this Blueberry Oat Flaxseed Muffins recipe from Food.com.
Author: Livelymommie
I had almond poppyseed muffins at a restaurant called Yoders in Shipshewana, In. a few years ago and they were the best muffins I've ever eaten. I searched...
Author: papergoddess
I used to make my banana bread with 2 1/2 cups sugar. This recipe has only 1/2 cup sugar. It also uses half whole-wheat flour. It is not as sweet as the...
Author: Still Cookingfor7
We developed this recipe years ago. Just remember to not over-mix the batter once you've added the wet to the dry. And we use Splenda, but you can use...
Author: OliveLover
These I make with My home grown Zucchini! The kids and husband does not know that they're getting their veggies!!
Author: Rita1652
Make and share this Apple Cheddar Muffins recipe from Food.com.
Author: swirlycinnacakes
This is a never-fail muffin recipe, it's a blank canvas for anything you can dream up! I like coconut and canned chopped pineapple that has been well drained!...
Author: Kittencalrecipezazz
A very easy and delicious dessert or snack-cake (breakfast?) to throw together in a snap. Full of flavor and chock-full of comfort!
Author: Megohm
Make and share this Double Apple Bran Muffins (Cooking Light) recipe from Food.com.
Author: blucoat
This is from an old booklet put out by the Walla Walla Gardeners Association. Walla Walla is in SW Washington state. On recommendations from other chefs,...
Author: Outta Here
Make and share this Savory Cheese and Chive Bread recipe from Food.com.
Author: ratherbeswimmin
I recently purchased the new Hungry Girl Cookbook and this is one of the recipes that sounds really good to me that I would definitely like to try. Here...
Author: senseicheryl
Make and share this Mini Applesauce Muffins recipe from Food.com.
Author: Lvs2Cook
When my husband has to bring breakfast to the guys at work, they ask for these muffins. I make them lowfat since we are trying to be good, but you can...
Author: CookingBlues
Make and share this Mini Pepper Corn Muffins recipe from Food.com.
Author: CookingONTheSide
Low cab muffins from "Good Carb Cookbook" by Sandra Woodruff. I changed a few things..good for South Beach Diet.
Author: myrtle
Sublimely orange-y, healthy and sweetened with honey. These freeze well, if desired. Recipe is credited to Kristi Towns of Littleton, Colorado and is from...
Author: Roosie
These muffins are loaded with essential vitamins, minerals and antioxidents, plus heart friendly monounsaturated fat from the almonds and canola oil. These...
Author: Simply Chris
I found this recipe on vegcooking.com and modified it. They are so moist and delish! I add 1 cup of raisins, can also use nuts or chocolate chips.
Author: PjD25361
Make and share this Orange Zucchini Bread recipe from Food.com.
Author: dicentra
Here's a bread that I made for one of our themed, carry-in work lunches. It is from Paul Grimes and was in Gourmet (May 2003). It's a sweet bread with...
Author: Acerast
My dearest friend, Carol, was the inspiration behind this recipe. There was a recipe published in this month's issue of Light & Tasty. It gave me some...
Author: PaulaG